The grapes had rarely, perhaps never—except in 2010—been so concentrated, particularly the cabernets. In certain cases, we even surpassed the already historic levels of the 1986 and 1995 vintages, with an elegance and softness on the palate, reminiscent also of the 1990 and 1996 vintages. It seemed, in fact, that 2000 was setting a new benchmark in quality never before attained—at least in terms of style. Throughout barrel ageing, these first impressions were gradually confirmed. The wine has since acquired a slightly tighter texture while retaining that soft, and especially long, finish that seems to go on forever… Bottling took place in November 2002, after more than two years of ageing in new barrels. Such a long maturation is unusual, though not as rare as one might think: most of the greatest vintages undergo similar ageing.

Testing our patience, it is best to wait a few more years before opening it—unless decanted several hours in advance.

A wine built for eternity. (February 2025)