Protect and harvest

Since the beginning of this health crisis we have been guided by a single desire, to protect our team.
Organizing the harvest is no exception to this rule and, despite the context, it seemed essential to us to maintain our values of respect and goodwill which are an integral part of the identity of our estate.
Thus, we have implemented new systems for the harvest such as adding temporary structures to double the size of the reception areas, increasing the number of teams of harvesters, separating their routes of activity so that these teams’ paths do not cross and providing essential items to each harvest worker (a backpack, water bottle, hydroalcoholic gel, masks, etc.).
Likewise, we have adapted how we serve the meals for our teams so that, despite the distance, we can still share this moment of relaxation.
We thank, once again, all the employees of the estate, as well as our grape pickers, for their commitment and their efforts which allow us to harvest the 2020 vintage in excellent conditions, with a mask, but serenely.